Sun-dried Tomato Basil Dip

Last weekend I hosted a girls night.  A much-needed visit with some friends and since getting out isn’t always easy I put out a favourable spread.  I made dips, ratatouille, charcuterie and a tasty cheese board.  Everyone loved the sundried tomato basil dip so I thought I’d share the recipe in case you want to try it.  I love making dips!  This one is soooooo good and I’ll be sharing more recipes from this night!

5 from 2 votes

Sundried Tomato Basil Dip


  • 8 oz Cream cheese
  • 2 tbsp Mayonnaise
  • 1/4 cup finely chopped sun-dried tomatoes
  • 1/4 cup fresh basil, chopped
  • 2 cloves garlic, minced


  1. Mix cream cheese, mayonnaise, in a bowl.  Add sun-dried tomatoes, basil and garlic. Let it set for at least an hour.  


Love dips as much I do? Try this Sun-Dried Tomato Dip for your next get together. #letseat… Click To Tweet


  1. Deb Hatton | 16th Mar 17

    We brought this dip to a potluck last weekend and they were a hit! Super simple but sooo delicious. It pairs really well with a quick bruschetta for double the dipping. Thanks!

  2. Carole D. | 19th Apr 17

    Thank you for sharing! I try these recipe and it was so good!

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