Need I say more? This is such a delicious classic and if you know me, I love all things French when it comes to cooking and baking for my family.
This meal is so simple. Make or buy fresh lasagna noodles, get good quality ground beef and my secret weapon is the newly discovered Stefano Faita Tomato & Basil at Sobeys(not sponsored). It is so fresh, no sugar added and it’s my new go-to whenever I need a good tomato sauce.
My kids loved this meal served with a good crusty Italian garlic bread and glass of whole milk to wash it down, the kids were full and happy. So here is how we do lasagna at our home. I mean, come on, I’m talking meat sauce and bechamel and a mix of mozzarella and Comte cheese. It all comes together quickly so I hope you’ll enjoy.
Do you juice? If you don’t, would you juice if you had a…09 September, 2018