Have you ever baked pizza using a pizza stone? I am sold and it’s all I’ve been using. Breville makes an affordable one for only $19.99!
You’re not supposed to wash(never use soap on your stone) the clay but leave it in the oven. You can scrape off the melted cheese – I find it healthier than coated pans. It’s not heavy as other stones and it’s the perfect size at 13″ and fits in any conventional oven and what’s really great about this stone is you can use it in your Breville counter top oven!
Why use a Breville pizza stone?
The unit distributes heat evenly throughout the pizza and extracts the moisture, to give you the nice crisp and authentic taste created by a traditional fire stone oven. Have you tried using a pizza stone?
I’ve also baked cookies, scones and biscuits on my stone so it’s not just limited to pizza. I’ll share with you my favourite pizza recipe too.
St.Patrick’s Day is around the corner and my new gal pal, Chef…23 February, 2015