It’s as simple as that. Do you have family that are vegan or vegetarian? Are you wondering what the heck are you going to make? What special ingredients do you need to invest in for that one time they are coming over? Well, I had a similar situation arise when my sister and her husband visited from Arizona. Now, it’s not like they could bring food from Arizona so if your guests are unable to bring something, Green Zebra Kitchen came to my rescue. Also…..I didn’t have wash dishes. The idea of going out every night to Vegan/Plant-Based restaurants with kids was out of the question. When I host, I want my guests to feel comfortable and the food is very important to me and that’s why I ordered from Green Zebra. Their food is organic, GMO-free, gluten-free and seasonal.
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When I thought what am I going to make for them I was clueless. I asked on my facebook page what are your favourite vegan recipes and to be honest, I never got around to testing the recipes. I don’t know about you but when I host and am trying new recipes, I always make food ahead of time so I can try and see if it’s good enough for me and my guests. Having been already familiar with Green Zebra Kitchen I figured I’d might as well order from them. I know it’ll be delicious and let me tell you; My sister and brother in law loved it! (Below is a pic of their Sushi Bowl.)
I fed them a delicious Vegan Sushi Bowl, Mac & Cheese, they loved the Kale Salad, Kale Caesar salad, Mushroom Brocolli salad, Ground Nut Stew, Vegan Mousakka, I sent them off to their hotel with Energy Balls and Dark Chocolate Peanut Butter Cups. You can order a Large Plan or a Small Plan, I ordered the large plan and it was perfect for 2 adults for 3 nights of food. The cost was just over $120. Groceries in Toronto are expensive and this was a better option for me. I didn’t have to test recipes, buy grains, soak nuts and invest in special flours for their plant-based diets. I felt good knowing I took care of them and they ate very well. There is nothing like this in Tucson so they were impressed.
Mac & ‘Cheese’ with Roasted Cauliflower and Cashew Cheese and Pumpkin Seed Parmesan
~ Cashew’s make everything better! ~
I am always impressed with the quality and deliciousness from Green Zebra Kitchen. I don’t know how they do it. I find plant-based eating intimidating to start and to create and I am thankful that a company run by two fabulous chef trained brothers is around. So if you have out of town guests visiting and they are vegan, give Green Zebra a call and have food ready for your guests. You won’t be disappointed and I am sure your guests will greatly appreciate it. They even have an amazing Cultured vegan butter!
So, if you are stressed out and don’t know what to make like I was I hope you found this post to be helpful and a great idea. This post is not sponsored.
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Psssst!Now is the time to load up on Green Zebra Gift Cards! From now until Christmas Day, they are offering 10% off any of their gift card products of $50 or more! The promo code is GiftGreenZebra or you can follow this link.
St.Patrick’s Day is around the corner and my new gal pal, Chef…08 December, 2018